Appetizers

Sautéed Scarole

Sautéed in garlic and oil.

$9.95

Bruschetta

Mixture of tomatoes, garlic, romano cheese, basil and extra virgin olive oil served over toasted Italian bread.

$8.95

Sautéed Spinach

Sautéed in garlic and oil.

$9.95

Escarole and Beans

Sautéed in garlic and oil finished with a touch of chicken broth.

$9.95

Sausage and Peppers

Mild or hot sautéed green red pepper served over grilled Italian sausage.

$13.95

Antipasto

Fresh slices of mozzarella, tomatoes, olives, roasted peppers and proscciuto over a bed of baby greens.

$12.95

Calamari

Breaded in our special seasoned batter and pan fried in vegetable oil.

$12.95

Shrimp Armani

Shrimp grilled and sautéed in a red spicy sauce set over garlic blended potatoes garnished with arugula.

$13.95

Clams

1/2 Doz. $8.95 / 1 Doz. $15.95

Stuffed with our special bread stuffing and served with brown mondelli sauce.

Entrees

Risotto Primavera

Tossed with broccoli, peas, mushrooms and artichokes topped with goat cheese.

$22.95

Pollo Florentino

Chicken breast in spinach, egg, butter, pan-fried layered with provolone cheese, finished in a lite lemon wine sauce with fresh chopped tomatoes.

$19.95

Pollo Ponzio

Chicken breast sautéed with shallots, mushrooms and artichokes in lite tomato wine sauce topped with roasted imported provolone.

$19.95

Chicken Vesuvio

Served with vesuvio potatoes, wine and peas (garlic sauce). Choice of chicken breast or 1/2 chicken.

$19.95

Veal Chop alla Armani

Grilled, set over a small amount of risotto topped with roasted tomatoes and strips of fresh mozzarella garnished with green veggies.

$44.95

Veal Mondelli

Sautéed provimi veal with mushrooms and zucchini in a lite sherry wine sauce served with a side order of pasta.

$36.95

Veal Marsala

Provimi veal and mushrooms flamed with marsala wine served with a side of pasta.

$36.95

Steak Vesuvio

10oz. Filet mignon grilled and served with potatoes and vesuvio sauce.

$40.95

Veal Chop alla Gabe

10oz. Veal chop pounded paper thin, breaded and pan fried finished with garlic, parsley, lemon and extra virgin olive oil and set over diced Italian potatoes.

$44.95

Vitello di Franco

Breaded veal scallopini, fried in olive oil, finished in oven with asparagus, garlic, tomatoes, arugula and roasted imported provolone, served with a side of risotto.

$36.95

Salmon Mondelli

Broiled set over risotto garnished with grilled zucchini in a special house sauce.

$25.95

Pollo alla Pasquinelli

Chicken breast, onions, hot giardinera, tomatoes, artichoke hearts, topped with prosciutto and lite gorgonzola cheese.

$19.95

Pesce Lemon

Lake superior white fish, baked with potatoes, tomatoes, zucchini in lemon butter sauce.

$24.95

Penne alla Vodka

Shrimp, mushrooms, asparagus, arugula in creamy vodka sauce, tossed with penne pasta.

$26.95

Pollo Italiano

Chicken breast, garlic, eggplant, tomatoes, roasted sausage and escarole in lite wine sauce, topped with melted fresh mozzarella.

$18.95

Bistecca alla Zorich

10oz peppercorn filet mignon, panseared with herbs and garlic, set over a bed of sliced potatoes, with garlic, shallots and arugula topped with sautéed mushrooms.

$40.95

Pollo a la Man Cow

Chicken breast sautéed with shallots, artichokes, black olives, asparagus, lot of fresh garlic, hot giardiniera in tomato sauce, baked with gorgonzola cheese.

$19.95

White Fish

Broiled with lemon, garlic wine set over sundried tomatoes and spinach.

$24.95

Soups & Salads & Beverages

Minestrone Soup

Heavy vegetable soup.

$5.95

Escarole Soup

$4.50

Pasta & Fagioli

$7.95

The best Pasta Fagioli in Chicago! Cannellini beans, pasta and cheese finished with basil and wine creates such wonderful soup

House Salad

$4.95

Mixture of romaine, spinach, tomatoes, red peppers and olives.

Broccoli Salad

$8.50

Served with garlic oil and fresh lemon.

Chicken alla Johny

$12.95

Spicy marinated grilled chicken breast served in a salad with avocado and orange.

Asparagus Salad

$9.50

Served with a red onion, dill, dressing garnished with goat cheese.

Iced Tea

$2.95

Hot Tea

$3.50

Coffee

$3.50

Soft Drink

$2.95

Cappuccino

$4.95

Espresso

$4.50

Pasta

Spaghetti Loquercio (Al Dente Pasta)

With onions, fresh tomatoes, bacon and basil, little spicy tossed with lite Romano cheese topped with crumble sausage.

$18.95

Pasta (choice)

Fresh tomato basil sauce.

$17.50

Meat or Cheese Lasagna

Marinara sauce with melted mozzarella cheese.

$18.95

Ravioli

Cheese, served parmigiana style.

$15.95

Egg Plant Parmigiana

One of our best dishes!

$18.95

Macarroni Arrabiata

Spicy tomato sauce topped with fresh mozzarella and basil.

$18.95

Broccoli & Goat Cheese

Shallots and garlic tossed with rigatoni.

$21.95

Capellini Fra Diavolo

Shrimp, arugula in spicy red sauce over capellini.

$25.95

Rigatoni Mandera

Chicken breast strips, sausage crumble, chopped escarole, roasted garlic and peas, in creamy vodka sauce, with fresh rigatoni pasta

$23.95

Pasta Lorenzo

Bow tie pasta topped with shrimp, chicken strips and sundried tomatoes in a light chipotle sauce.

$25.95

Pasta (choice)

Meatballs or sausage covered with marinara sauce.

$19.50

Pasta Primavera

Assorted vegetables sautéed in a vegetarian sauce over pasta.

$18.50

Pasta Vesuvio

Chicken strips, mushrooms, garlic and wine cooked in broth and set over linguini.

$18.50

Cheese Raviolis alla Forno

Baked with fresh tomatoes, spinach and cheese.

$16.95

Linguini & Clams

Served with choice of red or white sauce.

$24.95