La Scarola Restaurant
The best Pasta Fagioli in Chicago! Cannellini beans, pasta and cheese finished with basil and wine creates such wonderful soup
Breaded in our special seasoned batter and pan fried in vegetable oil.
Broiled with lemon, garlic wine set over sundried tomatoes and spinach.
Penne alla Vodka
Shrimp, mushrooms, asparagus, arugula in creamy vodka sauce, tossed with penne pasta.
Veal Chop alla Armani
Grilled, set over a small amount of risotto topped with roasted tomatoes and strips of fresh mozzarella garnished with green veggies.